Food Production Solutions

The team at Hostservice are passionate about working with bulk food producers to increase production, improve efficiency and reduce overheads.

Bulk food processing requires specialist equipment in order to produce a consistent, quality product. We enjoy working with our clients to identify what's hindering their goals and growth plans and looking at ways it can be overcome. 

We're specialists in European cooking kettlesindustrial washing solutions, and French bulk homogenisers and blenders. Bringing this state-of-the-art European technology to New Zealand kitchens has streamlined many of our client's processes and removed their growth constraints.

Of course, we're here to help you, so we're excited to explore any new ideas to ensure we find a solution that delivers the best outcomes for you.

Streamline Your Operations

Our state-of-the-art food processing equipment is designed to enhance efficiency and productivity in high-volume production environments. Whether you're producing pies, ready meals, or jams and sauces, our solutions will help you meet demanding production targets while maintaining consistent quality.

Tailored Solutions for Every Industry

We understand the unique challenges faced by different food sectors. Our expert team works closely with you to provide customised solutions that address your specific needs:

Industrial Bakeries: High-capacity mixers, kettles, and ovens.

Meat Processing: Industrial washers for ham and bacon production.

Fish Processing: Specialised cleaning equipment and washers.

Ready Meal Manufacturing: Large-capacity mixers, kettles and washing solutions.

School Lunch Providers: Large-scale food prep and washing systems.

Speciality Food Production: Equipment for jam, chutney, hummus, and chickpea processing.

Process Analysis

The first is to look at what you do now. Firstly we analyse the process and each function performed. This allows us to identify any bottlenecks. We'll also discuss your requirements, growth plans and goals.

Specification

Following the process analysis, our team will investigate solutions to help you remove bottlenecks and overcome any obstacles to achieving your goals. Our areas of specialty are in cooking kettles and bulk homogenizers. At this point, we'll also let you know if we're not able to provide the best solution to your needs. We'll work with electricians to ensure we're specifying an option that's feasible for your site.

Delivery & Installation

We'll co-ordinate the logistics and delivery for your solution. The team will unpack, assemble and place the equipment. This ensures that the equipment arrives on time, undamaged and in the correct place. We are happy to work in with your preferred tradesmen to connect and commission.

Commissioning and Training

Commissioning of the equipment is carried out in accordance with manufacturers instructions. A copy of all manuals is given to the client along with a servicing schedule. We recommend we set you up with a regular maintenance programme with a local provider, however this isn’t compulsory. We will also assist with programming your machine to suit your process, ensuring you receive maximum benefit.

Backup & Support

We stock a large range of spare parts in New Zealand. Our network of service agents across the country ensures there's someone close to you, should there be any issues. We also have inhouse technicians available for support over the phone.

Frequently Asked Questions

What is the lead time on your equipment?

We hold a range of equipment in stock in New Zealand. For specialised solutions, contact us.

I don't have enough electricity to my property to run the equipment I need. Can you help me?

Absolutely! Where the electricity supply is limited, we have a range of gas equipment.

Food Production Solutions

Let's talk about your process

Enquire now